The most prestigious Industrial Design Association in Barcelona (ADI-FAD) has recently awarded ed'o Olive Oil within the best Artworks of the national sphere. Our distinctive Food Pairing edition with Olive Oil, ed'o DELUXE, has been granted the Silver DELTA Award. The Jury has described our piece of art as "an aesthetic solution in terms of design and functionality, but also a unique bottle shape that provides correct product usability and good communication".
On October 26th, the Founders of Selective Export SL attended Red Dot Gala at the Konzerthaus Berlin to collect the "Best of the Best" award on stage from the hands of Professor Dr. Peter Zec.
The surprise of the night was that ed'o Deluxe Pairing Edition was honoured with the maximum recognition "Grand Prix", the highest individual distinction that can just be awarded to the best works of each category. ed'o Olive Oil won over the experts with its exceptional design quality and creativity, turning this brand into the best Packaging Concept of 2018.
We are happy to announce our collaboration with the well-known Spanish Organization of Restaurantes de Buena Mesa. We are sure that this partnership will bring great success to both parties. Good Olive Oil will always find its way to the best tables of our Gastronomy.
“El 9 Nou” newspaper made a special interview to the creator of ed’o olive oil, which was published this week on the edition of 30th of July.
Through the lines of this interview, the readers can travel from Istanbul to Spain, crossing Germany on the way. This is the path that the Türkoğlu Grau family has gone through as a preparation for their Big Dream. A dream that brings us back to our roots, our childhood, our Mediterranean culture...
The Extra Virgin Olive Oils of ed'o have recently been awarded at the London International Olive Oil Competition 2018 edition. We came back from London with 4 different awards, proving once more that ed'o (the gold essence) is worldwide recognized by its unique and innovative concept.
