FREE SHIPPING on orders over 50€

News — Arbequina



ed'o selected for DELTA Awards

The most prestigious Industrial Design Association in Barcelona (ADI-FAD) has recently selected ed'o Olive Oil within the best Artworks of the national sphere. Our distinctive Food Pairing edition with Olive Oil, ed'o DELUXE, has been chosen for the DELTA Selection of the ADI Awards. The jury has selected the best artworks that represent a true innovation in terms of conceptual thinking, improvement in sustainability, outstanding design and exceptional quality in production.  

Continue reading



1st Arbequina Olive Oil Symposium

On the 23rd of November, the 1st edition of Arbequina Olive Oil Symposium took place in Arbeca. The Symposium was led by well-known personalities of the Industry. ed'o Co-Founders were invited as part of the main speakers of the event in order to present their Flagship brand as a Case Study of the Olive Oil Sector.

Continue reading



Newspaper Interview

“El 9 Nou” newspaper made a special interview to the creator of ed’o olive oil, which was published this week on the edition of 30th of July. Through the lines of this interview, the readers can travel from Istanbul to Spain, crossing Germany on the way. This is the path that the Türkoğlu Grau family has gone through as a preparation for their Big Dream. A dream that brings us back to our roots, our childhood, our Mediterranean culture...

Continue reading



Olive Oil & Art - New Pop Up Store

ed'o is the purest Art of nature bottled in a very unique premium packaging. That's why it is not a crazy idea to expose our Olive Oils in an Art Gallery, is it? Come visit us in the heart of Barcelona (next to Plaça Sant Jaume). Indulge your senses with ed'o Extra Virgin Olive Oils, some of the most distinctive EVOOs of Spain, while enjoying the architecture of this amazing building converted into an Art Gallery.

Continue reading



Delicious Dessert with ed'o Olive Oil

Are you a foodie and always searching for the most creative and tasty recipes? Bear with us and indulge your senses with this incredible Chocolate Mousse with Extra Virgin Olive Oil. A week ago, one of the most influencing bloggers of Spain, @deliciousmartha, was surprising us with an irresistible dessert, ideal for those with a sweet tooth, but also for those who love extra virgin olive oil and any thing that may be cooked with it.

Continue reading